Deupree Cottages

Kitchen inspections

The local health department inspects the kitchen that serves residents. Results are in the agency's own words.

Cincinnati Health Department: Colonial Cottage at Deupree House

• Jul 1, 2026 (routine / critical control point): Approved - Minor Violations.
  4 violations

  • X. Chemical - Storage: Separation. Inspector’s note: Poisonous/toxic materials are stored in a manner that could contaminate food, equipment, utensils, linens, or single-service or single-use articles. Chemicals stored on 3 comp.sink. Poisonous/toxic materials MUST BE stored in a manner that could NOT contaminate food, equipment, utensils, linens, or ...
  • III. Preventing Contamination by Hands - Handwashing facility - Installation. Inspector’s note: Handwashing sink does not provide water at least 85° F. No hot water in hand washing sink in front and back of the kitchen.
  • Repairing. Inspector’s note: The physical facilities were not maintained in good repair. Paint peeling and chipping below microwave in front kitchen. Scrap and repaint.
  • Equipment, Utensils, Linens - Storage. Inspector’s note: Clean equipment and utensils were not properly stored. Clean pots and pans face up. Invert all clean food contact surfaces to prevent contamination.
• Sep 18, 2025 (routine / critical control point): Approved - Minor Violations.
  4 violations

  • Miscellaneous Sources of Contamination. Inspector’s note: Miscellaneous sources of contamination observed. Employee foods must not be stored in resident refrigerator
  • Covering Receptacles. Inspector’s note: Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors.
  • VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition. Inspector’s note: Ready-to-eat, TCS food was not discarded by the date mark, or was undated and not discarded or was not discarded when the date mark exceeded the required time/temperature combination. Expired Chicken salad (9/9) discarded
  • VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking. Inspector’s note: Ready-to-eat, TCS food that was prepared in a food processing plant and subsequently opened in a FSO or a RFE is not properly date marked. No discard date on open package of Turkey breast--discarded. PIC to assure all open processed foods held > 24 hours have a DISCARD DATE. Best practice is to ...
• Apr 24, 2025 (routine / critical control point): Approved - Minor Violations.
  1 violation

  • Covering Receptacles. Inspector’s note: Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors.
• Oct 1, 2024 (routine / critical control point): Approved - Minor Violations.
  2 violations

  • VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition. Inspector’s note: Ready-to-eat, TCS food was not discarded by the date mark, or was undated and not discarded or was not discarded when the date mark exceeded the required time/temperature combination. Expired Chicken and Ham salad (9/26). Discarded. PIC to assure all TCS foods are disposed of as per Ohio Food Code
  • Refuse/recyclables/returnables. Inspector’s note: Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors.
• Apr 24, 2024 (routine / critical control point): Approved - Minor Violations.
  3 violations

  • VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition. Inspector’s note: Ready-to-eat, TCS food was not discarded by the date mark, or was undated and not discarded or was not discarded when the date mark exceeded the required time/temperature combination. Observed expired Turkey breast and mashed potatoes. Discarded. PIC To assure all TCS foods are disposed of as per ...
  • Mechanical warewashing. Inspector’s note: The wash solution temperature in a spray type warewasher was insufficient. Final rinse on dish machine was 120 degrees F. Do not use until final rinse reaches temp of 180 degrees F. May use three comp sink
  • Cutting surfaces.. Inspector’s note: Cutting surface(s) unable to be effectively cleaned and sanitized.

Source: the agency's records, inspections since Oct 16, 2023, as of Oct 15, 2026. Critical: Marked critical in the Ohio Uniform Food Safety Code as cited by the city.

Cincinnati Health Department: Craftsman Cottage at Deupree House

• Jul 1, 2026 (routine / critical control point): Approved - Minor Violations.
  3 violations

  • Nonfood-contact surfaces - cleaning frequency. Inspector’s note: Nonfood-contact surfaces are not cleaned frequently enough. Dust on filters above stove. Clean filters regularly.
  • III. Preventing Contamination by Hands - Handwashing facility - Installation. Inspector’s note: Handwashing sink does not provide water at least 85° F. No hot water in hand washing sink in the kitchen.
  • Food equipment - certification and classification. Inspector’s note: Food equipment was not commercially approvable by an recognized testing agency. Non commercial equipment in use replace with commercial equipment when its possible.
• Sep 18, 2025 (routine / critical control point): Approved - Minor Violations.
  5 violations

  • Plumbing System- Maintained in Good Repair. Inspector’s note: Plumbing system is not maintained in good repair. Base of faucet at three comp sink is leaking --repair
  • VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding. Inspector’s note: TCS foods were being hot held at temperatures <135° F. Observed sausage patties, scrambled eggs and puréed food held at 85-95 degrees F in warmer--Discarded
  • VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Hot Holding. Inspector’s note: TCS foods were being hot held at temperatures <135° F . Observed puréed food, sausage patties, and eggs held at 85-95 degrees F in warmer--Discarded
  • Equipment - Good Repair and Proper Adjustment. Inspector’s note: Equipment components were not intact, tight or properly adjusted. Warmer unable to maintain temperatures--Discontinue using until warmer is able to hold temps at at a minimum of 150 degrees F
  • Covering Receptacles. Inspector’s note: Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors.
• Apr 24, 2025 (routine / critical control point): Approved - Minor Violations.
  2 violations

  • Nonfood-contact surfaces - cleaning frequency. Inspector’s note: Nonfood-contact surfaces are not cleaned frequently enough. Soiled light shield in dish room--clean
  • Covering Receptacles. Inspector’s note: Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors.
• Oct 1, 2024 (routine / critical control point): Approved - Minor Violations.
  7 violations

  • VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking. Inspector’s note: Ready-to-eat, TCS food that was prepared in a food processing plant and subsequently opened in a FSO or a RFE is not properly date marked. Open Deli meat (turkey) with no Discard date
  • X. Chemical - Personal care items. Inspector’s note: Personal care items are not stored in a designated employee storage area.
  • VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition. Inspector’s note: Ready-to-eat, TCS food was not discarded by the date mark, or was undated and not discarded or was not discarded when the date mark exceeded the required time/temperature combination. Expired Ham salad. (9/21). Discarded. PIC to assure all TCS foods are disposed of as per Ohio Food code
  • VII. Protection from Contamination - Preventing Contamination by Separation, Packaging, and Segregation. Inspector’s note: Ready-to-eat food was not protected from cross-contamination by raw animal food. Whole raw eggs stored above RTF
  • Facilities: Cleaning: Frequency. Inspector’s note: The physical facilities are not cleaned as often as necessary to keep them clean. Debris observed behind dish machines in kitchen--clean
  • Temperature Measuring Devices. Inspector’s note: Temperature measuring devices are missing, not correctly placed, not readable, or of improper design.
  • Refuse/recyclables/returnables. Inspector’s note: Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors.
• Apr 24, 2024 (routine / critical control point): Approved - Minor Violations.
  2 violations

  • VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking. Inspector’s note: Ready-to-eat, TCS food that was prepared in a food processing plant and subsequently opened in a FSO or a RFE is not properly date marked. No discard date on open package of Deli meats --Discarded
  • Cutting surfaces.. Inspector’s note: Cutting surface(s) unable to be effectively cleaned and sanitized.

Source: the agency's records, inspections since Oct 16, 2023, as of Oct 15, 2026. Critical: Marked critical in the Ohio Uniform Food Safety Code as cited by the city.

Location and nearby care

Nearest hospital with an emergency room

The Jewish Hospital-Mercy Health, Cincinnati. 4.2 miles away, straight line. CMS overall hospital rating: 4 of 5 stars.

Nearest Medicare nursing home

Arc at Cincinnati, Cincinnati. 0.1 miles away, straight line.

Nearest home health agency office

American Mercy Home Care, LLC, Cincinnati. 2.1 miles away, straight line. Agencies travel to clients, so ask which ones serve this address.

Nearest pharmacy

Walmart Pharmacy. 0.2 miles away, straight line. From OpenStreetMap, which does not list every pharmacy, so one may be closer.

Area

USDA classes ZIP code 45208 as metropolitan (metropolitan core).

Dialysis within 15 miles

Davita Norwood Dialysis, Cincinnati, 2.6 miles away, straight line (CMS rating 3 of 5 stars)
Fmc - Liberty Norwood, Norwood, 2.8 miles away, straight line (CMS rating 2 of 5 stars)
Davita Silverton Dialysis, Cincinnati, 3.1 miles away, straight line (CMS rating 2 of 5 stars)

Hospice

9 Medicare hospices tell CMS they serve ZIP code 45208.
Heartland Hospice (Cincinnati), office in Cincinnati, 0.4 miles away, straight line
Hospice Of Southwest Ohio, Inc, office in Cincinnati, 3.3 miles away, straight line (CMS family survey rating 4 of 5 stars)
Hospice Of Cincinnati, Inc, office in Cincinnati, 6.1 miles away, straight line (CMS family survey rating 3 of 5 stars)

Nearest geriatric medicine practice

The Christ Hospital Medical Associates, LLC, Cincinnati. 0.8 miles away, straight line. 1 geriatric medicine doctor listed there.

Distances are straight lines from the community, not driving distance. Hospitals, home health, dialysis, hospice and doctors come from CMS provider data (CMS, hospital list updated Jul 22, 2026). Star ratings are CMS’s own.

Emergency and natural hazard risk

Public hazard maps for this location. Ask the community about its emergency plan, its generator and where residents would go in an evacuation.

Flood zone

Outside the high and moderate risk flood areas on FEMA's flood map (Zone X, minimal flood hazard, or not studied). (FEMA flood map)

FEMA National Risk Index

Overall: relatively low. By hazard: hurricane very low, inland flooding relatively moderate, wildfire very low, tornado relatively moderate, heat wave relatively moderate, earthquake relatively low. These are FEMA’s ratings for the census tract, compared with tracts nationwide. (FEMA, December 2025)

A flood zone describes the map at this point, not the building's elevation. In an emergency, follow the local emergency management agency.

What we checked

Every public source we searched for this community. “Nothing on record” means we found no record that matched it. A record can be missed when a name or address differs.